Turkey tetrazzini 1 lb spaghetti cooked to s dente 4 cups turkey chopped 1/2 c butter 3 c broth- chix or turkey 2 c milk 1/2 c flour 1 2/3 parm cheese Melt butter in sauce pan, add milk, flour, broth stirring to low boil. Add 1 1/3 parm cheese. Mix with drained pasta and cooked turkey. Transfer to baking dish sprinkle w: remaining cheese and bake 350 for appx 40 min. Delicious. Cheryl Koehn. I cook covered and uncover last 10 min. Yummy
Posted on: Mon, 06 Oct 2014 01:03:41 +0000
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