Two Small Rooms Dinner Menu Amuse Bouche Blue swimmer crab, pickled daikon, wasabi, avocado(gf) $12 Goat leg terrin, duck foie gras(gf) $11 Cherve mouse, pomegranate, beetroot marmalade(gf) $11 Tempura, nori, glass sweet potato noodle, raz el hanout, sea lettuce(v) $9 Entree Herb crust venison loin, parsnip, fermented garlic, braised red cabbage $24 Lamb shoulder ravioli, buffalo mozzarella, lentil, minted sheep yoghurt $20 Yellow fin tuna tartare, quinoa, soy & mustard dressing, coriander, basil, chervil $21 63˚C hen’s egg, asparagus, cauliflower, cucumber, artichoke, cannelini, cavolo nero(gf, v) $18.5 Main Wagyu beef rump, smoked angus beef short rib, sauerkraut, truffled potato, kimchi(gf) $36 Crisp quail, sage prawn, celery root, labneh, fake bacon, heirloom tomato(gf) $32 Rainbow trout, scallop, jamon serano, harissa, pecorino, beetroot, eggplant, pequillo $33 Gnocchi, courgette flower, ricotta, pumpkin, ratatouille, mushroom, 30 yrs balsamic(v) $28.5 Dessert Mille Feuille, sweet red bean mousse, matcha mousse, milk & honey sorbet $15 Mango roulade, armagnac mango, coconut, frozen coconut yoghurt(gf) $14.5 Chocolate jaffa, white crumble, orange, tuile, gastric, orange sorbet $16 Cheese platter, brie, cheddar, blue, goat with accompaniments $16
Posted on: Mon, 27 Oct 2014 11:22:01 +0000