Two months of 5 a day only £28.50 Unique blend of green superfoods. All too often our western diet, busy lifestyles and modern farming methods mean we get too little nutritional value from our food. Each recommended serving of this powerful green supplement provides the nutritional equivalent of 5 – 7 servings of fresh fruit and veg in one go. At less than 12 calories per serving and with no sugar, artificial additives, preservatives or colourings, Five a Day + is a convenient way of guaranteeing a healthy intake of natural enzymes, vitamins, minerals, proteins and antioxidants. Among its many reported health benefits, this natural food supplement has been found to boost energy, aid detoxification, improve recovery and improve mental concentration. It may also lower cholesterol and produce a measurable reduction in biological age. Five a Day+ is more than a supplement. It is a blend of whole foods and is suitable for all ages. Made from chlorophyll-rich leafy vegetables and algae, it has exceptionally high concentrations of easily digestible nutrients to feed, protect and heal the body. To illustrate this, we have listed some key ingredients and their known health benefits below. The list is not exhaustive but will give you some idea of the exceptional nutritional value of this product. Spirulina Spirulina is a cultivated blue-green algae, grown in the concentrated sunlight of Hawaii which makes it a rich source of chlorophyll and natural iron. It is the richest food in beta carotene and vitamin B12, making it highly beneficial for eyesight, skin health and energy levels. It is an amazing 65 to 71 % complete protein, with all essential amino acids in perfect balance. As one of the highest known protein sources on Earth, spirulina offers vegetarians an ideal way to ensure sufficient protein in their diet. Studies have also shown that spirulina can help control blood sugar levels and cravings thus making it a key food for diabetics, and a healthy aid to weight control. Chlorella Chlorella is also a fresh water algae containing a complete protein profile, all the B vitamins, vitamins C and E and many minerals. It is known for its positive effect on the immune system, lowering cholesterol, boosting oxygen levels and preventing hardening of the arteries, a precursor to heart attacks and strokes. Soya Lecithin Lecithin is known for its fat metabolising properties and for its positive effect on cardiovascular health, memory, brain function and cholesterol levels. Wheat grass Wheat grass is the sprouted grass of a wheat seed. Unlike the whole grain, because it has been sprouted, it no longer contains gluten or other common allergens. A rich source of B vitamins, antioxidants and amino acids, it is believed to assist in blood flow, normalise thyroid function, improve digestion and boost overall detoxification of the body. Barley grass Another chloryphyll-rich, nutrient dense plant, barley grass contains perhaps the most balanced nutrient profile of all the green plants. It contains an astonishing array of vitamins, minerals and phyto-chemicals and is known for its anti-viral and detoxifying properties and for neutralising heavy metals in the body. Conditions believed to benefit from barley grass include arthritis, asthma, skin problems, obesity, anaemia, constipation, impotence, hypertension, diabetes, heart disease and kidney problems. Kamut grass juice Kamut is full of protein, vitamins, minerals, amino acids, fatty acids, lipids, and complex carbohydrates and is reported to deliver a variety of benefits including healthy digestion, increased energy levels and improved immune function. Beetroot juice powder Beetroot juice is rich in vitamins B vitamins and antioxidants as well as a wide range of minerals. Its health benefits relate mainly to its reputation as a strong blood builder and purifier because it optimises the utilisation of oxygen and stimulates red blood cell production. Alfalfa Alfalfa is a plant which sends its roots twenty to thirty feet into the ground, absorbing minerals that are not available at the surface. It is considered the richest land source of trace minerals and is also rich in vitamins and other nutrients. It has been used for centuries to treat kidney, liver and bowel problems, relieve fluid retention and swelling, alleviate arthritis and lower cholesterol. Other ingredients include: rice kernel membrane powder, high pectin apple fibre, Icelandic kelp, wheat sprouts, fucoxanthin, Nova Scotia dulse, co enzyme Q10, SOD, catalase, royal jelly, Jerusalem artichoke powder, lactobacillus and bifidus bacterium (lactose free) and ionic trace minerals. Five a Day + is endorsed by Dr Bo Wagner Dr. Bo Wagner is founder, president and CEO of Wagner Healthcare, a natural healthcare clinic of integrative medicine and natural health and beauty product company based in Beverly Hills and Sherman Oaks, California. He is a noted clinical nutritionist, doctor of natural medicine, cosmetic formulator, researcher, author, dean, professor, lecturer and certified sports nutritionist. Dr. Wagner has been featured internationally on television and radio, and in nationally syndicated newspapers and magazines. For over forty years he has been a pioneer in the world of integrative medicine, practicing holistic natural healthcare and nutritional counselling. Known as the Nutritionist to the Stars, Dr Wagner’s client list includes Matthew Perry, Lucy Liu and Jessica Alba to name a few and the many tributes and testimonials he receives are indicative of his success in helping people get into top shape and lead a healthier life. “I recently turned 40… I wanted to look as good as possible… so I went to Dr Bo Wagner…” Matthew Perry. Jessica Alba is one of Dr Bo Wagner’s clients and she takes a green superfood supplement every day.
Posted on: Sun, 18 Aug 2013 19:42:28 +0000
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