Un articol excelent despre parteneriatele de Agricultură susținută de comunitate din lume Although consumers in the developed countries of the North are grasping the importance of eating locally grown food, and alternative economic projects based on solidarity, fair trade, and social and economic justice are springing up in many places around the world, the tide of multinational corporate globalization has yet to turn. The emergence of Teikei/CSA/ASC/AMAP/Reciproco/Voedselteams shows how consumers and farmers in many different localities are responding to the same global pressures. That one form of organization has so many names is an encouraging sign. Once they seize upon the basic principles, farmers and citizen-consumers in each culture are adapting CSA to their local conditions. Each local food project takes its shape from the tastes, talents, needs, and resources of its creators. The more we can learn from and support one another, the faster we will move toward sustainable and peaceful communities. - See more at: chelseagreen/content/elizabeth-henderson-the-world-of-community-supported-agriculture/#sthash.fSS5U1JQ.dpuf
Posted on: Tue, 18 Jun 2013 12:37:36 +0000
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