Unlike the U.S., Europe has very strict laws when it comes to genetically modified foods (GMOs), pesticides and hormones in food. After a year of eating Italian foodstuffs, my rogue thyroid antibodies had dwindled to the normal range. I still had significant fatigue, but I felt once again that I had a chance at life. I would later learn from a German doctor that autoimmune disease is closely linked with gut trouble, which is often triggered by stress. Healing a weakened gut with a high-quality, GMO-free diet, he said, is the key to healing, and possibly even cure. It was not only an unhealthy attitude to work and a drug-happy, expensive healthcare system that threatened my well-being in the U.S., but also a loosely regulated food source: America had failed to heal me, and to nurture me. alternet.org/allergic-america-i-had-move-away-because-life-us-was-making-me-ill?page=0%2C4
Posted on: Thu, 30 Jan 2014 18:19:08 +0000
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