Vegetable Casserole 1-160z can of - TopicsExpress



          

Vegetable Casserole 1-160z can of french-style green bean 1-160z can of corn 1-can of cream of celery soup 1-c.sharp cheese grated 1-onion chopped 1/2c.sour cream 1 small jar pimiento diced Drain bean and corn.add to remaining ingredients and put in covered container overnight.next day.melt one stick of butter and crush several handful of cheese crackers.mix together and spread on top of casserole bake at 350 for 45 min can add nut to the spread if you want to
Posted on: Sun, 02 Nov 2014 15:26:08 +0000

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