Viandas salad and bacalao by Maria Ingredients: 2 servings 1/2 yautia 1/2 yuca 1 small platain 1 green banana 1 small sweet potato 1/4 onion Pepper if desire Bacalao Mayonnaise * In a pot put to cook the yuca, yautia,sweet potatoes first for 15 min this first because it takes more time to cook.then add the platain,banana to cook until soft. Cook the bacalao separate in aboot rinse it well if is salty then drain a lil and add the onions and sweet pepper to the bacalao once everything vBulletin is cook put in a bowl mash it like if u make mashpotatoes or potato salad the add the bacalao and the mayo.
Posted on: Tue, 03 Sep 2013 03:32:32 +0000
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