Vriende ek moet nou eers groet. Is gelas om te sorg dat skoma 3.15 op buurdorp moet wees. Maar ek het n verrassing vir julle!!!!! :D. Iemand gaan bietjie namiddag by julle kom kuier!!!!!! My lippe is gezip!!!!!! :D 24. Homemade Chakalaka Pot Bread 1kg white bread flour 10g packet instant yeast 2 tsp salt 2 Tbs sugar 625 ml warm water 1 cup homemade chakalala* or 1 tin chakalala 6 empty tins, cleaned Mix the flour, yeast, salt and sugar together. Whisk the oil and warm water together and add to the dry ingredients. Mix with your hands to form a stiff dough then turn out on a floured surface and knead until silky and the dough springs back when you press your finger into it. Place in a greased bowl and allow to rise in a warm place until doubled in size. Knock the dough down and knead in the chakalaka. Divide into 6 pieces, then roll into balls and place into greased tins. Cover with oiled cling film and leave to rise in a warm place for 30 minutes. Bake in a 180C preheated oven until the bread is golden brown and cooked through. *Homemade Chakalaka . Oil 1 onion, sliced 1 tsp garlic and ginger paste 1 red pepper, diced 2 Tbs mild curry powder 1 tin chopped tomatoes 2 carrots, peeled and grated 1 tin baked beans Heat oil in a pan then sauté onions. Add garlic&ginger paste, red pepper and curry powder and cook for a minute. Add tomatoes and carrots and simmer for 5 minutes until thickened. Add baked beans, stir to heat through and serve Luka
Posted on: Mon, 28 Oct 2013 12:52:08 +0000
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