WEEKLY SPECIALS PORK TENDERLOIN- Seared marinated pork - TopicsExpress

WEEKLY SPECIALS PORK TENDERLOIN- Seared marinated pork tenderloin on Parmesan polenta with sundried tomatoes, toasted pine nuts and spicy-garlic sautéed broccoli rabe. Option to also SUBSTITUTE VEAL CUTLET SEARED SALMON WITH RISOTTO-Seared caper dusted salmon served over roasted onion, zucchini and yellow squash risotto finished with red pepper sauce TORTELLINI WITH BOLOGNESE- Slow cooked tomato sauce with beef, pork, chianti and fresh herbs over fresh made cheese tortellini with choice of hot sausage, sweet sausage or 2 meatballs

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