We LOVE warm cinnamon buns @ our house. Thanks to a fb friend for posting this. Let me know if you try it how you like it and message me with which 9 x 13 casserole you need. (Bake in the Christmas one and give as a very special Christmas gift to someone you know). Cinnamon Roll Cake - in Celebrating Home 9x13 Pan Tastes Just like a warm yummy cinnamon roll - best served warm. For the batter~ 3 cup flour 1/4 tsp salt 1 cup sugar 4 tsp baking powder 1 1/2 cup milk 2 eggs 2 tsp vanilla 1/2 cup butter, melted In a large bowl, mix all the ingredients together except for the butter. once mixed ...slowly pour in the butter. If you are not using a Celebrating Home stoneware dish - Pour into a greased 9x13 pan. Topping~ 1 cup butter, soft to the point of almost melted* 1 cup brown sugar 2 Tbsp flour 2 Tbsp cinnamon For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 30-40 minutes. Glaze~ 1 and 1/2 cup powdered sugar 3 Tbsp milk 1 tsp vanilla 3 oz (small) cream cheese - optional Mix well and then While the cake is warm ~ drizzle the glaze over the cake.
Posted on: Thu, 15 Aug 2013 20:12:13 +0000
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