Weekly Special:- Vegetarian Curry:- Eggplant Masala (Aloo Baingan) A delicious & popular Punjabi-style dish in a spicy mixture cooked on a low heat with garlic, ginger, onions, tomato & a selection of aromatic spices. Non- Vegetarian Curry - Calcutta Beef Curry Another classic dish with a range of traditional spices including Coriander, Cumin, pepper corns with the hotness from dried red chilies. Our Calcutta Beef curry is cooked in Coconut milk on a slow low heat allowing the meat to absorb the spicy condiments.
Posted on: Wed, 28 Aug 2013 07:44:34 +0000
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