Whether you want to learn a new skill, eat some incredibly healthy, authentic, food, or just hang out with friends for a laugh, you will want to join us. You will be acting as a host on a food channel, cutting, dicing, searing, egg battering. Everyone has a cutting board and knife, gloves, and go to work.. lol. Chef illustrates ways to cook this food at home, not necessarily in a commercial setting. We will be working with filet mignon, pasta, a bread course with dipping sauces, eggplant, and some vegetarian dishes. Price for this event is $50, the special running Saturday & Sunday is two for $85. Hurry to reserve your seat, call or stop in any time. Where else can you go to learn something new, eat, have a glass of vino, and actually do something? An incredibly well thought out event, recipes and memories will last awhile. Thank you kindly.
Posted on: Sat, 25 Jan 2014 11:49:03 +0000