Whos cooking dinner for you Thursday evening? Join us as we - TopicsExpress

Whos cooking dinner for you Thursday evening? Join us as we sip and savor our way through the night during Swiftwater Cellars Winemaker Dinner with Linda Trotta and Chef Russell Lowell, Sept 18, 2014. Dinner is at 7pm, and to tempt you further, menu and pairings below: 425.486.4072 for reservations. We look forward to seeing you here! Mixed Greens with Figs, Hazelnuts, Chevre & Pomegranate Vinaigrette paired with 2011 Swiftwater Chardonnay English Pea Soup with Artichoke Heart & Pancetta paired with 2011 Zephyr Ridge Merlot Pork Tenderloin with Chipotle Whipped Potatoes paired with 2010 Swiftwater Pinot Noir Roasted Lamb Loin with Parma Ham & Mushroom Jus paired with 2008 Proprietary Red Cheesecake with Blackberry Coulis paired with 2011 No. 9 Semillon (4 photos)

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