With only a couple of cobs to cook I think this is easiest way! - TopicsExpress

With only a couple of cobs to cook I think this is easiest way! Microwave Method - We like this microwave method if we’re just cooking a few ears of corn for dinner and don’t want to trouble with boiling a big pot of water. Leave the corn in their husks and microwave them two at a time on HIGH for 4-6 minutes, depending on the age of your corn. Let them cool enough to handle and then strip off the husks and silk. (As a bonus, we think shucking is easier after microwaving!)

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