Wow, not sure what happened to make this day go by so fast but its - TopicsExpress



          

Wow, not sure what happened to make this day go by so fast but its about over. Yesterday after church we went to Blayne & Sue Johnston for lunch. Blane cooked 4 big salmon steaks in his Saladmaster stove top skillet with A hint of water and a sprinkle of lemon juice and 15 minutes later we embarked on a feast that one could believe came straight from the throne room above. That was yesterday and I am still licking my chops.
Posted on: Tue, 20 Jan 2015 07:54:18 +0000

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