Yum thanks for sharing recipe mom! Dinner was great! Rush-Hour Pork Stir-fry Prep time: 25 min Total time: 25 min Makes: 4 servings, 1-1/2 cups each What You Need 1 lb. pork tenderloin, cut into strips 1 pkg. (16 oz.) frozen stir-fry vegetables (yellow, red and green peppers, onions) 1/4 cup KRAFT Asian Toasted Sesame Dressing 2 Tbsp. lite soy sauce 1/2 tsp. garlic powder 2 cups broccoli slaw Make It Heat large skillet sprayed with cooking spray on medium-high heat. Add meat; stir-fry 5 min. or until lightly browned. Add stir-fry vegetables; stir-fry 5 min. or until heated through. Stir in dressing, soy sauce and garlic powder; cook on medium heat 2 min. or until heated through, stirring occasionally. Remove from heat. Stir in broccoli slaw. Nutritional information per serving Calories 210 , Total fat 6g , Saturated fat 1.5g , Cholesterol 60mg , Sodium 540mg , Carbohydrate 13g , Dietary fiber 2g , Sugars 6g , Protein 24g , Vitamin A 8%DV , Vitamin C 25%DV , Calcium 2%DV , Iron 6%DV .
Posted on: Sat, 02 Nov 2013 23:52:09 +0000
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