Zucchini Pizza Healthy eating! STEP 1: Preheat the oven to 425 degrees. Wash the zucchini well to remove any grit. Slice the zucchini lengthwise and, using a spoon, scoop out the flesh from the center. Leave about one centimeter of zucchini around the edges. Save the scooped out zucchini flesh in a bowl. STEP 2: Place the scooped out zucchini halves on a baking sheet. Dump the reserved zucchini flesh out onto a cutting board and chop it into smaller pieces. Return the chopped pieces to the bowl and stir in the tomato sauce, bread crumbs, Parmesan cheese and Italian seasoning. STEP 3: Refill the zucchini halves with the prepared mixture. Top with mozzarella cheese and black olives. Place in the oven and bake for approximately 20 minutes or until the cheese has melted and is slightly browned. The longer the zucchini are in the oven, the softer they’ll be so if you like firmer zucchini, bake for a shorter amount of time. **Be sure to click Share to Save the recipe to your Timeline. SHARE ON YOUR WALL ~~~~~~~~~~~~~~~~~~~~~~ To SAVE this recipe, be sure to click SHARE so it will store on your personal page. For more great recipes, motivation and more join our FREE online support group: https://facebook/groups/judysweightloss PLEASE FRIEND ME AND SHARE ON YOUR TIMELINE SO YOU CAN SAVE IT FOR LATER @ judysleanfriends
Posted on: Sat, 15 Mar 2014 20:30:48 +0000
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