apple -Früchtekuchen Dear friends, now its almost that time again; Christmas is coming and thus the annual Baking time. How about times with this recipe: APPLE - FRUIT CAKE Amount for 2 cakes! --------------------------- 750 g peeled, coarsely grated apples 1 tablespoon ground cinnamon 250 g sugar 350 g sultanas 350 g whole peeled almonds 1 tablespoon kirsch 500 g flour 1 packet of baking powder 1 tbsp cocoa powder 1 slightly heaped tbsp gingerbread spices Apfelraspel, cinnamon and sugar mix and let it sit overnight. Preheat the oven to 200 degrees, fan oven 180 degrees, gas mark 4. Sultanas, almonds and kirsch stir. Mix flour, baking powder, Kakaopuler and gingerbread spice and stir into the apple mixture. 2 loaf pans (a 25 cm length) with baking paper. The Apfelteig fill, smooth it out. Place in the oven on the middle rack bake about 50 minutes. Remove and let cool on a best kitchen grid. Without waiting ready in 1 hour 30 minutes. Given my recommendation: butter and apple jelly Instead of almonds and walnuts fit into the cake. Tightly wrapped in Aluolie the cake will keep in the refrigerator up to 2 weeks. You can also freeze well him. Please note; Recipe is for 2 cakes
Posted on: Fri, 12 Dec 2014 09:38:42 +0000
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