come check out louies for dinner tonight. just 7 miles away. its magical. get us before we open north end for dinner again. CHEF SPECIAL PLATES 5/7/14 MINT JULEP 10 BOURBON, MINT, HONEY, SODA STEAMED ORGANIC VEG 5 CAULIFLOWER, ZUCCHINI, LEEKS, HERBS, EXTRA VIRGIN OIL SWEET CAROLINE SALAD 10 ORGANIC KALE, SHAVED BRUSSELS, ARUGULA, GORGONZOLA, PECAN, CASHEW, DRIED PEACH CREOLE ONION RING 6 DOUBLE REMOULADE GYPSY STEW 8 CHICKEN CHIPOTLE TORTILLA SOUP NECK-CHOS 8 CORN CHIPS w/ PORK SHOULDER, PIMENTO CHEESE SAUCE, HIP TANG, BBQ,, QUESO CREMA TOMATO BASIL BISQUE 8 SAN MARZANO TOMATO, CREAM, BRANDY, GOAT CHEESE CROSTINO GULF SHRIMP LOUIE 14 WILD GULF SHRIMP, NEW ORLEANS ‘BBQ’ STYLE SPICY BUTTER SAUCE THE DARIO 12 CROSTINI OF HAM, MOZZARELLA, ROMAN ARTICHOKE ,PICKLED TOMATO DRUNK ON BURGUNDY STREET 10 PANINO OF RED OAK SMOKED TRI-TIP, PIMENTO CHEESE SAUCE, SLAW, PICKLED TOMATO LOUIE THE BUTCHER PLATE 13 MORTADELLA, SOPRESSATA, GENOA SALAMI, FRESH MOZZARELLA, BASIL PESTO SPAGHETTI TELEPHONO 14 SPICY RED SAUCE, FRESH & AGED MOZZARELLA, PECORINO, HERB SALAD BEIGNET 5 BOURBON SMOKED SALT & CHOCOLATE NIB ICE CREAM 7 SWEET CORN & CARAMEL ICE CREAM 6 ANIMAL STYLE ICE CREAM SUNDAE 9
Posted on: Wed, 07 May 2014 16:42:23 +0000
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