just made! and YUMMY like REALLY YUMMY Blueberry Muffins ½ cup coconut flour, sifted ½ teaspoon celtic sea salt ½ teaspoon baking soda 6 eggs ⅓ cup agave nectar or I used honey I also added 2 packets of French vanilla stevia packets ⅓ cup grapeseed oil 1 tablespoon vanilla extract 1 cup blueberries, fresh or frozen 1. In a small bowl, combine coconut flour, salt and baking soda 2.In a large bowl, combine eggs, agave, grapeseed oil and vanilla and blend well with a hand blender 3.Mix dry ingredients into wet, blending with a hand mixer 4.Gently fold in blueberries 5.Place batter into a paper lined 12 cup muffin pan 6.Bake at 350° for 20-25 minutes 7.Cool and serve Makes 12 muffins
Posted on: Wed, 07 Aug 2013 02:40:37 +0000
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