ok, I have to say this because I have been on both sides of the job here, I cooked for Waffle house, but also waited tables, when I did that I made less than 3.oo per hour, my tips was my pay, now for take-outs, the one who takes the order is the one who takes out time from her in house tipping to get the order bagged and ready for the take-out order, so I have to say for a 77.00 order that was having to be bagged and ready, if that had been me, I would have been upset too, but at the same time thankful that a tip was left at all, some people tend to not think just how hard waiting tables can be, but for me I enjoyed it and getting to know the people I did!
Posted on: Thu, 01 Aug 2013 01:13:40 +0000