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Posts by AnnabelCooks



Dear Annabelle & team, Wow! That is all there really is to be
Dear Annabelle & team, Wow! That is all there really is to be said about you and your team. Your food was amazing, looked incredible, a feast for the ...
I love microgreens, mild, white queso panela and tomatillos. So I
I love microgreens, mild, white queso panela and tomatillos. So I put these three together in this light summer salad. Microgreens with Queso Panela...
Warm Pasta Salad with Fresh Spinach and Dill
Warm Pasta Salad with Fresh Spinach and Dill Vinaigrette Vinaigrette: 1/2 cup extra-virgin olive oil 1/4 cup red wine vinegar 4 medium cloves fresh ga...
Barbecue Beef Brisket This makes a saucy, roast brisket. The
Barbecue Beef Brisket This makes a saucy, roast brisket. The liquid smoke adds, obviously, a smoky flavor. IF you prefer the beef not-so-spicy, use o...
I had hummus tonight at dinner. It was good. Hummus 2 cans
I had hummus tonight at dinner. It was good. Hummus 2 cans cooked chickpeas or garbanzo beans (or 1 can, about 15-ounces, drained and rinsed) 2 gar...
Pesto Roasted Leg of Lamb Easy and fool proof. In college, James
Pesto Roasted Leg of Lamb Easy and fool proof. In college, James Beard (in one of his cooking bibles) taught me how to cook leg of lamb – I figured ...
Watercress, Grape, Candied Pecan and Blue Cheese Salad with
Watercress, Grape, Candied Pecan and Blue Cheese Salad with Mustard and Honey Vinaigrette Candied Pecans 3 Tbsp. unsalted butter 1/4 cup light brown ...
Stuffing with Leeks and Mushrooms 6 Tbsp. butter 2 cups
Stuffing with Leeks and Mushrooms 6 Tbsp. butter 2 cups sliced leeks, white part only, sliced into thin circles 1 cup chopped onions 1 tsp. minced g...
Simple Bread Stuffing with Leeks and Mushrooms 2 Tbsp.
Simple Bread Stuffing with Leeks and Mushrooms 2 Tbsp. butter or olive oil 2 cups chopped onions 1 cup leeks, white part only, sliced into thin cir...
Cold Dutch Potato Salad Normally this salad has only vinegar in
Cold Dutch Potato Salad Normally this salad has only vinegar in the dressing. I add some sour cream for texture and a fresh dairy flavor. 6 cups pe...

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