Posts by Le Chien Noir
Cheese & Charcuterie today (closed on Dec. 24-26):
CHEESE:
-
Cheese & Charcuterie today (closed on Dec. 24-26): CHEESE: - ‘Alfred le Fermier’ Eastern Townships, (QC raw cow’s milk, firm) - ‘Geai Bleu’ ...
Cheese & Charcuterie today (closed on Dec. 24-26): CHEESE: - ‘Alfred le Fermier’ Eastern Townships, (QC raw cow’s milk, firm) - ‘Geai Bleu’ ...
Saturday night features:
- Soup: roasted halibut bisque,
Saturday night features: - Soup: roasted halibut bisque, crostini, rouille - Tempura Smelts: chilled rice vermicelli, yellow pepper, chilli, scallions...
Saturday night features: - Soup: roasted halibut bisque, crostini, rouille - Tempura Smelts: chilled rice vermicelli, yellow pepper, chilli, scallions...
Brunch starts in a little over an hour! What do you say to some
Brunch starts in a little over an hour! What do you say to some farm-to-table comfort food like Chef Dereks Chile Relenos, made with fresh Reinink Fam...
Brunch starts in a little over an hour! What do you say to some farm-to-table comfort food like Chef Dereks Chile Relenos, made with fresh Reinink Fam...
Tonight, get some Ocean Wise certified wild BC Herring & Brook
Tonight, get some Ocean Wise certified wild BC Herring & Brook Trout (QC) via The Whalesbone Oyster House, Catering and Fish Supply, as well as some s...
Tonight, get some Ocean Wise certified wild BC Herring & Brook Trout (QC) via The Whalesbone Oyster House, Catering and Fish Supply, as well as some s...
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