Posts by Linda Pelletier
KFC and Kentucky Fried Chicken Biscuits - Be sure to click on
KFC and Kentucky Fried Chicken Biscuits - Be sure to click on Picture to Share and save this to your wall. Ingredients 1 1/2 cups flour 1 1/2 tea...
KFC and Kentucky Fried Chicken Biscuits - Be sure to click on Picture to Share and save this to your wall. Ingredients 1 1/2 cups flour 1 1/2 tea...
Twinkies from Scratch
Ingredients:
Cake
5 large eggs, at room
Twinkies from Scratch Ingredients: Cake 5 large eggs, at room temperature 1 cup(s) granulated sugar 1/2 teaspoon(s) baking powder 1/4 teaspoon(...
Twinkies from Scratch Ingredients: Cake 5 large eggs, at room temperature 1 cup(s) granulated sugar 1/2 teaspoon(s) baking powder 1/4 teaspoon(...
Peanut butter Chocolate Truffles
(Original recipe By Salpy’s
Peanut butter Chocolate Truffles (Original recipe By Salpy’s International Kitchen) 8 (1oz) squares Baker’s semi-sweet Chocolate or 8 ozs of c...
Peanut butter Chocolate Truffles (Original recipe By Salpy’s International Kitchen) 8 (1oz) squares Baker’s semi-sweet Chocolate or 8 ozs of c...
Crab & cream cheese snacks
Tasty appetizer to treat your
Crab & cream cheese snacks Tasty appetizer to treat your friends! Be sure to share to keep it i...n your virtual recipe file! 1-8 oz. tube cresce...
Crab & cream cheese snacks Tasty appetizer to treat your friends! Be sure to share to keep it i...n your virtual recipe file! 1-8 oz. tube cresce...
Chocolate Dipped Bacon
(From Salpy’s International Kitchen)
Chocolate Dipped Bacon (From Salpy’s International Kitchen) 10 to 12 slices Thick cut Applewood smoked bacon, cooked crisp and cooled 8 (1 oz) s...
Chocolate Dipped Bacon (From Salpy’s International Kitchen) 10 to 12 slices Thick cut Applewood smoked bacon, cooked crisp and cooled 8 (1 oz) s...
LOUISIANA HOT CRAB DIP
Ingredients:
1/2 pound jumbo lump
LOUISIANA HOT CRAB DIP Ingredients: 1/2 pound jumbo lump crabmeat, free of shells 1 (8 ounce) package cream cheese 1/2 cup mayonnaise 1/4 cup grated...
LOUISIANA HOT CRAB DIP Ingredients: 1/2 pound jumbo lump crabmeat, free of shells 1 (8 ounce) package cream cheese 1/2 cup mayonnaise 1/4 cup grated...
Mango Mousse
Ingredients:
1 Envelope unflavored gelatin
2 Cups
Mango Mousse Ingredients: 1 Envelope unflavored gelatin 2 Cups Mango puree (2-3 mangos) ½ Cup Sugar 1/2 Tsp Vanilla 1 Cup Plain yogurt 1 Cup Heavy c...
Mango Mousse Ingredients: 1 Envelope unflavored gelatin 2 Cups Mango puree (2-3 mangos) ½ Cup Sugar 1/2 Tsp Vanilla 1 Cup Plain yogurt 1 Cup Heavy c...
Pink Chocolate Truffles
(Original recipe By Salpy’s
Pink Chocolate Truffles (Original recipe By Salpy’s International Kitchen) 8 (1oz) squares Baker’s white Chocolate or 8ozs white chocolate chi...
Pink Chocolate Truffles (Original recipe By Salpy’s International Kitchen) 8 (1oz) squares Baker’s white Chocolate or 8ozs white chocolate chi...
Banana Cake
Ingredients:
1/2 cup butter
1 1/2 cups sugar
2
Banana Cake Ingredients: 1/2 cup butter 1 1/2 cups sugar 2 large eggs, beaten 2 cups flour, sifted 1/2 teaspoon salt 1/4 teaspoon baking powde...
Banana Cake Ingredients: 1/2 cup butter 1 1/2 cups sugar 2 large eggs, beaten 2 cups flour, sifted 1/2 teaspoon salt 1/4 teaspoon baking powde...
BETTER-THAN-TAKEOUT-FRIED-RICE
Serves: 5-6
Ingredients
•4
BETTER-THAN-TAKEOUT-FRIED-RICE Serves: 5-6 Ingredients •4 cups rice, prepared •½ pound boneless, skinless chicken breasts, cooked or shrimp ...
BETTER-THAN-TAKEOUT-FRIED-RICE Serves: 5-6 Ingredients •4 cups rice, prepared •½ pound boneless, skinless chicken breasts, cooked or shrimp ...
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