science.juleoftheorient In Traditional Chinese Medicine (TCM), a tonic has a protective, balancing, and energizing quality that benefits one’s entire well-being and creates “radiant health.” Jiaogulan has become the premier balancing herb in all of TCM, and Jule of the Orient™ is the premier Jiaogulan tonic. Jiaogulan is the foundation of Jule, with its patent pending blend of the three most important aspects of the “Immortality Herb”: a highly bioactive gypenoside saponin extract along with the entire spectrum of health-promoting nutrients from freeze-dried whole herb and juices pressed from the leaf, stem, and root. In Traditional Chinese Medicine, individual herbs are rarely used alone. Therefore, our patent pending jiaogulan is formulated with a proprietary blend of 21 synergistic Chinese herbs and phytonutrient-rich superfoods. Each ingredient was specifically chosen by FreeLife’s Science Team for its unique ability to dramatically enhance the powerful antioxidant and body-balancing adaptogenic properties of our full-spectrum jiaogulan. Together, they give Jule of the Orient a synergistic effect that is far greater than would be obtained by taking each of these supernutrients separately. What’s in Jule of the Orient™? While the patent pending blend of jiaogulan is the foundation of Jule™, this unique product also contains 21 other supernutrients for unmatched tonic and health-promoting benefits for optimal wellness. Jiaogulan. The immortality herb is considered as the premier adaptogen to balance body systems and enhance energy production. Goji Berry. Contains glycoproteins called Lycium barbarum polysaccharides with wide-ranging benefits for human health. Açai Fruit. Has a very high antioxidant capacity and possesses a wide nutrient spectrum. Japanese Sophora Bud. The world’s richest source of the flavonoid quercetin, a powerful antioxidant. Amalaki Fruit. The centerpiece of many traditional Ayurvedic formulations; exerts natural prodigestive properties. Aronia Berry. One of the highest reported antioxidant scores on ORAC scale. Astragalus Root. A staple of Traditional Chinese Medicine to improve immunity. Camu-Camu Fruit. Contains more natural Vitamin C than any other known botanical. Cranberry. Promotes healthy urinary tract function. Elderberry Fruit. Rich in flavonoids and other compounds to support immune function. Ginger Root. Promotes healthy digestive function and may support healthy blood and vascular health. Jujube Fruit. One of the world’s oldest fruits; used in Chinese medicine as tonic for 4,000 years. Luo Han Guo Fruit. Contains unique antioxidants that support healthy immunity. Pomegranate Fruit. Hundreds of studies validate its health-promoting effects. Rhodiola Root. Used traditionally in Tibet, northern China, and Eastern Europe as an adaptogenic tonic. Blueberry. May protect the heart, brain, and vascular system against free-radical damage. Lychee Fruit. High in nutrients, especially Vitamin C; supports gastrointestinal health. Schisandra Berry. Promotes energy, supports liver and kidneys, and supports a healthy heart and central nervous system. Bilberry. Contains powerful antioxidants to protect eyes, brain, and other organs. Longan Fruit. Contains several compounds, including ellagic acid, that bestow antioxidant and cell-protective effects. Codonopsis Root. One of the most widely used Chinese tonic herbs; supports digestive, respiratory, and immune health. Cherry Juice. Contains 17 antioxidants; may help with joint discomfort. science.juleoftheorient science.freelife science.taislim 0998.410.5388 0933.481.6842
Posted on: Thu, 20 Jun 2013 05:07:23 +0000
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