this SUPER EASY and DELICIOUS recipe! follow me here for more > https://facebook/sbcforlife WARNING: If you make this, be prepared to make it again. This WILL BECOME A FAMILY FAVORITE!!!!! My Aunt Barbara made it our familys favorite! GRAMMYS PUNCH BOWL CAKE Make 2 layers yellow cake cherry pie filling (2- 21 oz cans) instant vanilla pudding mix (2 boxes), prepared with milk cool whip (large tub) (can substitute with whipping cream) nuts ***Optional: I also add a layer of shredded coconut and a layer of pineapple chunks in the middle.*** Chill overnight! 1st layer ~Crumble 1 layer of cake in bottom of bowl, add 1 can cherry pie filling, 1 box prepared pudding, and 1/2 tub cool whip. 2nd layer ~ Crumble 1 layer of cake in bottom of bowl, add 1 can cherry pie filling, 1 box prepared pudding, and 1/2 tub cool whip. Refrigerate, Garnish with pecans (nuts) if you prefer. Important step*** Chill OVERNIGHT, I forgot to do this once and it just isnt the same! My cousin Kim (Aunt Barbaras daughter) made this one for us and she added these notes....... Notes: Please note that the photo is of 1/2 the recipe. I made just half the recipe for Baylees birthday because I did not have a punch bowl and we have a small family. It will make twice as much as shown. This is great for Easter. Lightened up version: To lighten it up you can use sugar free cake mix, sugar free pudding mix, light cool whip and fresh cherries. ★ℒℴѵℯ★ℒℴѵℯ★ℒℴѵℯ ℒℴѵℯ★ℒℴѵℯ★ Share to save Join us here for more every day fun, tips, recipes, weight loss support&motivation https://facebook/groups/SKINNYWITHASOLDIER/ Get Healthy: http: //skinnytruckin.sbc90 Want Beautiful Skin: skinnytruckin.agelesshealthyskin LIKE MY LIKE PAGE: https://facebook/NewYearNewYou13?ref=hl
Posted on: Wed, 26 Mar 2014 03:30:13 +0000
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