update position available in Food and Beverage Team 2013 Food Production or Cullinery Team Indonesian chef de cuisine Italian Chef de Cuisine Hot Kitchen all Level Cold Kitchen all Level Pastry all Level Managers Level Room Service Manager Room Service Supervisor Restaurant Manager / outlet Manager Asst Restaurant Manager Pool and Beach Bar Manager Banquet Operation Manager Asst Banquet Manager Wine Master / Sommeliers Supervisors and Rank of File Bar Supervisor Bartenders/Bartendress Banquet Supervisors Banquet Greeters Light & Sound Operator Minibar Supervisor Minibar attendance Restaurant Cashiers Swimming Pool Associates Room Service Order Taker Banquet Waiters Restaurant Waiters and Waitress Room Service Waiters and Waitress We Will have Walk in interview for Candidates in Surabaya and Jakarta. The date and Venue we will updating soon For candidate in Local Area Bali Please they are welcome to Walk in interview on Below Address On Monday – Wednesday and Final Interview on Friday from 14.00 – 17.00 Any interesting candidate mind to send their cv to Below address or email adofb@sofitelbalinusadua ex-chef@sofitelbalinusadua Pre-opening office Jl. By Pass Ngurah Rai 77, Kavling 11 Pertokoan Taman Mumbul Keluarahan Benoa, Bali 80363 - See more at: myhhrma/2013/07/open-position-in-sofitel-bali-nusa-dua.html#sthash.kcTrjOYa.dpuf
Posted on: Mon, 22 Jul 2013 07:56:54 +0000
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