- Thursday, March 6th - DAILY SOUPS • Doriolas Version of Classic Minestrone with Sausage and Pasta One of the secrets to this traditional Italian soup is adding the rind from a wedge of fresh Parmesan cheese. It brings complexity and depth to soup jam-packed with a very mild chicken sausage, beans, zucchini, onion, carrot, spinach or kale, tomatoes, celery, pasta and a plethora of fresh herbs. • Beef Stroganoff Soup This soup is filled with tender pieces of beef, yellow onions, bits of celery, along with a splash of red wine to balance and round out the flavor. The great taste and texture of fresh mushrooms and pasta mixes with the rich, mellow, herbed, beef broth which we top with a dollop of sour cream to make the authentic taste of stroganoff in a bowl. DAILY SALADS • House Green Salad A helping of mixed greens topped with purple cabbage, sweet bell pepper, shredded carrot & choice of Balsamic Vinaigrette, 1000 Isle, Blue Cheese Vinaigrette, or Ranch Dressing - all made right here. • Piquant Spinach Salad with Tomato, Bacon, Feta & Sunflower Seeds We start with a mound of deep green baby spinach, grape tomatoes, feta cheese, toasted sunflower seeds, and a sprinkling of crumbled bacon - then dress it with the fantastic, piquant, House White Balsamic Vinaigrette - Outstanding! DAILY SANDWICHES • Ring of Fire - Roast Beef, Jalapeno and Pepper Jack Grill Hearty artisan bread is topped with scrumptious roast-garlic cream cheese, premium sliced roast beef, pickled jalapenos, red onions and Pepper Jack cheese and then grill-pressed to meld all that goodness - a fiery and delicious blast of flavor! • Honey-of-a-Ham Sandwich Delicious layers of thinly sliced, cob-smoked ham with mayo, honey-mustard, crisp, green-leaf lettuce, Provolone and Swiss cheeses, cradled within flavor-filled house-made bread. DAILY QUICHE • Traditional Lorraine A tender, flaky crust filled with apple-wood smoked bacon and a blend of four cheeses in the best quiche base around. Order this one with one of our salads, and you have the perfect lunch combo. • Mexicali Black Bean, Green Chili and Cheddar Quiche Our tender crust is ladled full of tender, seasoned black beans, green chilies, tomato, cilantro, garlic and a tad of heat with cheddar cheese, all nestled in the best quiche base on the planet.
Posted on: Thu, 06 Mar 2014 13:33:56 +0000
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