90 Minute Cinnamon Rolls ¾ C Milk ¼ C Margarine 3 ¼ C All-purpose Flour 1 pkg instant yeast ¼ C white Sugar ½ t salt ¼ C Water 1 EGG Small Bowl mix together the following 1 C Brown Sugar 1 T Cinnamon ½ C Margarine Softened 1. Heat Milk until Bubbles then remove Add Margarine lukewarm. 2. Mix 2 ¼ cup flour yeast, sugar and salt Mix well. Add water, egg, and Milk. Beat Well add the remaining flour ½ at a time. 3. Cover dough with damp cloth for 10 Minutes. 4. Roll out dough 12x9 rectangle. Spread Cinnamon mixture on cut into Rolls. Place in Greased pan. Rise 30 minutes. 5. Preheat oven 375 degrees 6. Bake 20 Minutes. My niece Courtney recipe Mom says they are awesome. Next bake sale we will see. Thanks Courtney Worth
Posted on: Thu, 06 Jun 2013 04:29:10 +0000
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