Almond Shortbread Bar Cookies 2 cups Flour 1 cups White sugar 1 cups Softened butter 1 eggs (separated) 1/4 teaspoons almond extract 1 tablespoons water 1/2 cups Chopped almonds Pre-heat oven to 350 degrees F. In a large mixing bowl, combine flour, butter, sugar, egg yolk and the almond extract. Beat on low speed til a fine texture, should be about 2 to 3 min. Press mixture onto the bottom of a well-greased 15" x 10" x 1" jelly roll pan. In another bowl, beat the egg white with water until frothy and use a pastry brush to brush onto dough. Sprinkle the almonds over the top. Bake for 15-20 min, or til very light golden brown. Allow to cool before slicing into bars. Makes 2 1/2 dozen cookie bars.
Posted on: Sun, 08 Sep 2013 07:26:44 +0000
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