Appetizers * Fresh Maine steamers –seasoned broth and butter $13.00 Blue Point oysters ½ shell (6) $14.00 *Native littlenecks ½ shell (6) $7.00 *New England Clam chowder $5.00 * Homemade Kale soup $ 5.00 *Vine ripened tomato- fresh mozzarella & baby romaine -balsamic glaze $10.00 *Braised littlenecks, beans, kale, chourico, onion & potatoes $10.00 *Grilled chicken, baby spinach & blue cheese grilled pizza $10.00 Dinner * Chicken Marsala with wild mushrooms over pasta –parmesan cheese $16.00 *Native little-necks & shrimp-spicy Creole sauce, Spanish rice + vegetable $18.00 * Breaded pork medallions –creamy mushroom sauce + sweet pea risotto $18.00 *Cajun sirloin strip steak –garlic butter , French fries and asparagus $22.00 *Linguini carbonara-sweet peas, slab bacon, farm egg & grilled chicken $18.00 *Portuguese Pork tenderloin, littlenecks & potatoes /shrimp Mozambique $18.00 *Crazy alfredo –chourico, sausage, & chicken –light alfredo sauce/pasta $16.00 *Red sangria – southern comfort, amaretto& orange liqueur $ 7.00 *Blueberry martini –blueberry vodka, blue Curacao and sour mix $8.00 We do not accept credit or debit cards
Posted on: Tue, 11 Jun 2013 15:06:51 +0000
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