Bok de Bok - Philippine Pudding- very thick - Everything is - TopicsExpress

Bok de Bok - Philippine Pudding- very thick - Everything is adjustable to your taste. Ingredients: 2 cups cornstarch 4 cups coconut milk 1 cup Nestle cream or light cream 2 cups white sugar 2 cups evaporated milk Vanilla or flavor to taste Procedure: 1. Mix all the ingredients. 2. Bring to boil over medium heat stirring constantly until thickens. When it is already thick and firm it means it is cooked. 3.Pour in a molding tray then refrigerate before serving . I love this stuff I put in a bowl then add milk :)

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