Bourbon Street Crack Chicken - Crockpot 2-3 lbs. boneless - TopicsExpress



          

Bourbon Street Crack Chicken - Crockpot 2-3 lbs. boneless skinless chicken breasts, cut into bite sized pieces 2 tbsp. cornstarch 2 tbsp. extra virgin olive oil 2 large cloves garlic, crushed 1/4 tsp. ground ginger 1/4 tsp. kosher salt 1/4 tsp. cayenne pepper - or more if you like it spicy 2 tbsp. applesauce, sweetened or not 1/4 cup bourbon 1/3 cup light brown sugar 2 tbsp. ketchup 1 tbsp. cider vinegar 1/2 cup water 1/3 cup lite soy sauce Whisk all ingredients into a crockpot. Add chicken and coat with mixture. Cook on low for 8 hours or high for 4 hours. Serve over rice.
Posted on: Tue, 11 Jun 2013 14:26:50 +0000

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