Bring on the fun for the little goblins in your life with our Dessert of the Month! These Halloween treats are made easily with our brownie mix! 1 box Betty Crocker™ Original Supreme Premium brownie mix Water, vegetable oil and eggs called for on brownie mix box 1 1/4cups Betty Crocker™ Rich & Creamy creamy white frosting (from 16-oz container) 16 -Large marshmallows Betty Crocker™ black decorating gel (from 0.68-oz tube) Directions Heat oven to 350°F (325°F for dark or nonstick pan). Line 8- or 9-inch square pan with foil so foil extends about 2 inches over sides of pan. Spray foil with cooking spray. Make brownies as directed on box for 8- or 9-inch square pan. Cool completely, about 1 1/2 hours. Remove brownies from pan by lifting foil; remove foil. For 16 brownies, cut into 4 rows by 4 rows. Heat frosting in microwavable bowl uncovered on High 30 seconds, stirring every 10 seconds, until frosting can be stirred smooth and fluid. If frosting becomes too firm while decorating, microwave 5 seconds; stir. Top each brownie with 1 large marshmallow. Spoon 1 tablespoon frosting over each marshmallow to coat. Let stand until frosting is set, about 30 minutes. Use black gel to make eyes and mouths. Take the 90 Day Challenge at TexasDiva57.SBC90DayChallenge/
Posted on: Thu, 16 Oct 2014 15:49:05 +0000
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