Butterfinger Mousse Cheesecakes by Inside BruCrew Life Prep Time: 15 minutes Cook Time: 20 minutes Ingredients For the Crust •1 1/2 c. chocolate graham cracker crumbs •2 Tbsp. sugar •6 Tbsp. butter, melted For the Cheesecake •2 (8 oz. each) packages cream cheese •1/2 c. sugar •2 eggs •2 Tbsp. sour cream •1 Tbsp. vanilla •3/4 c. white chocolate chips •1 tsp. shortening •1 c. butterfinger candies, crushed For the Mousse •1 (8 oz.) package cream cheese •1 (8 oz.) container cool whip •1/2 c. peanut butter chips •1 tsp. shortening •3/4 c. butterfinger candies, crushed Read more at insidebrucrewlife/2012/09/butterfinger-mousse-cheesecakes/#hLUwAJEypTmoA8f5.99
Posted on: Mon, 02 Sep 2013 16:17:08 +0000
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