CHOCOLATE PEANUT BUTTER BALLS Ingredients: 18 oz Peanut Butter Jar ¼ Cup Butter 2 Cups Powdered Sugar ½ teaspoon Vanilla Extract 12 oz bag of Nestle’s Semi- Sweet Morsels 1. Mix the peanut butter, butter, vanilla extract and powdered sugar in a bowl. Stir until combined. 2. Shape into approximately 1-inch balls and place on baking pan. Put in Freezer for about 20 minutes. 3. Melt Nestle’s Semi- Sweet Morsels according to Pkg ( I Microwaved ) 4. Dip peanut butter balls into chocolate w/ toothpick letting the excess coating drip off. return the chocolate coated peanut butter balls back pan until chocolate is firm. 5. Store in a Ziploc bag in the refrigerator.
Posted on: Tue, 28 Oct 2014 18:15:36 +0000
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