Chef’s Specials for Saturday 1/3/14 Appetizer Shrimp Cocktail with citrus cocktail sauce. 11 Dinner Specials Chicken Oscar Pan seared chicken breast over mashed potatato with asparagus , fresh lump crab meat and hollandaise sauce. 17 Honey Mustard Roasted Salmon Oven roasted fresh salmon filet glazed with honey mustard and served over Brussel sprout bacon and rosemary hash. 17 Roast Prime Rib 18oz King cut!! Seasoned and roasted to complete perfection, served in our homemade Au Jus, completed with your choice of 2 sides and a dinner salad. 23 Sea Scallops These are the ones you want! Fresh, plump, moist scallops….Lightly battered and deep fried to a golden brow with fries & coleslaw. 19 Fried Whole Belly Clams Fresh whole belly clams, crisped to a golden brown & mounded over fries with tartar sauce and coleslaw. 19 Surf & Turf Seasoned 8oz sirloin expertly grilled to your liking, served alongside, fried sea scallops, and fried clams, with your choice of two sides. 24 Fried Fisherman’s Platter The King of all fried combos! Start with a cup of our homemade clam chowder, finish with fried haddock chunks, fried sea scallops and fried whole belly clams piled high over fries, served with a side of Cole slaw. 22
Posted on: Sat, 03 Jan 2015 19:10:22 +0000
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