Continuing our series of cooking videos with the best chefs in - TopicsExpress



          

Continuing our series of cooking videos with the best chefs in Shanghai, we this week have a colorful edition. Eduardo Vargas, most famous for Azul (plus a number of other successful restaurants) is showing you how to make his favorite Ceviche. Ceviche is a simple and classic South American dish. Eduardo being from Peru, this was an easy choice for him. Take a look at the video on our vimeo, or our blog: limelightstudio.cn/index.php?option=com_zoo&view=frontpage&Itemid=16&lang=en
Posted on: Fri, 07 Jun 2013 05:55:04 +0000

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