DATE FILED: March 12, 2014 TIME POSTED: 08:54 AM DATE FILED: - TopicsExpress



          

DATE FILED: March 12, 2014 TIME POSTED: 08:54 AM DATE FILED: March 12,2014 TIME POSTED: 10:34 AM **********[PART 21 E] ADVERSE EFFECT OF FOOD INGREDIENTS TO OUR HEALTH********** 3.MONOSODIUM GLUTAMATE (Part 1 0f 2) Based at the Centro de Investigacion Biomedica de Occidente, IMSS, the researchers injected laboratory rats with high doses of MSG, which bypassed the blood-brain barrier and induced severe kidney and liver damage. In this process, the neurons of the brain are literally overstimulated to the point of death through a process that science terms excitotoxicity. These large, toxic doses of a chemical additive commonly used in foods transferred high rates of the enzymes alanine aminotransferase (ALT) and aspartate aminotransferase (AST), as well as lipid peroxidation, which unleashes free radical cell damage, into the liver and kidney of the rodents, delivering degenerative doses within 30-45 minutes. Further, the organs showed enlargement (edema) and basic toxicity within 15 minutes of injections. At lower levels, people of the world in general and Americans in particular are eating monosodium glutamate on a daily basis in hundreds of food items. Cleverly and deceptively disguised on labels under literally dozens of trade names - such as natural flavor, yeast extract, hydrolyzed vegetable protein, textured protein, and natural meat tenderizer, - MSG is known for triggering headaches and hypertension, fueling obesity and damaging the endocrine system and central nervous system. In functionality, MSG excites the brain, giving taste buds the sensation of satisfying nutrition while producing serious cravings. This is why food companies love spiking their products with MSG - it is, frankly, addictive. The salt attached to free glutamic acid (an amino acid protein) triggers an insulin spike that creates an out of control appetite, making almost anyone inclined to overeat. This is because the body doesnt have to break down the free form of glutamate, and it is very rapidly absorbed. How do you avoid MSG? The best way is to eat whole foods that arent preprocessed and make most foods at home. But since that isnt always possible in modern society, it is important to read all labels and learn the tricks used to hide monosodium glutamate in plain sight. Heres a list of the worst offenders to watch for, some of which you may not expect: Top Ten Foods Where MSG is Found •Soups, broths and bouillon blocks •Ramen and other instant noodles •Prepackaged processed foods (including boxed foods and mixes) •Frozen foods and TV dinners •Sauces, seasonings and gravies (esp. soy sauce) •Salad dressings •Most of the menu at fast food chains and restaurants •Chips and other flavor-enhanced snack foods •Meats, particularly those marinated or preseasoned, many types of lunch meats, hotdogs etc. •Carrageenan, sodium caseinate and other commonly used thickening agents Further, diet drinks and other products that contain aspartame also serve as excitotoxins and can wreck the same devastation on your body. Worse, MSG is now commonly used as a major additive in vaccines, along with other dangerous ingredients, including thimerosol (mercury), aluminum, formaldehyde, fetal bovine serum, polysorbate 80 and more. It also shows up under sometimes hidden names on vaccine ingredients (including amino acids L-monosodium glutamate and hydrolyzed gelatin) supposedly to preserve and stabilize the attenuated virus and maintain its effectiveness. Heres a list of vaccines containing MSG and the code names used on the ingredients list, which, like foods, have excitotoxic effects which can damage the central nervous and endocrine systems: CDC Listed Vaccines Containing MSG •Anthrax (Biothrax): amino acids •DTaP (Tripedia): gelatin •DTaP-HepB-IPV (Pediarix): yeast protein •Hib/Hep B (Comvax): yeast (vaccine contains no detectable yeast DNA), amino acids •Hep A (Havrix): amino acid supplement •Hep B (Recombivax): yeast protein, amino acids •Hep A/Hep B (Twinrix): yeast protein, amino acids •Human Papillomavirus (HPV) (Cerverix): amino acids •Human Papillomavirus (HPV) (Gardasil): yeast protein, amino acid •Influenza (FluMist): monosodium glutamate, hydrolyzed porcine gelatin •Meningococcal (MCV4- Menveo): amino acids, yeast extract •MMR (MMR-II): amino acids, glutamate, hydrolyzed gelatin •MMRV (ProQuad): hydrolyzed gelatin, monosodium L-glutamate •Pneumococcal (PCV13 - Prevnar 13): yeast • Rabies (RabAvert): potassium glutamate, chicken protein, polygeline (processed bovine 14 gelatin) • Rotavirus (Rotarix): amino acids • Typhoid (oral - Ty21a): yeast extract • VariVax varicella (chickenpox): glutamate, processed gelatin, monosodium L-glutamate • Yellow Fever (YF-vax): gelatin • Zostavax (Shingles): hydrolyzed porcine gelatin, monosodium L-glutamate PAYONG KAPATID, 1. MAS MAGANDANG GUMAMIT KAYO NG NATURAL SALT NA GALING SA SALT LAKE NA WALANG HALONG CHEMICAL DAHIL TALAGANG HINANDA NG DIOS IYAN PARA SA TAO AT HINDI YUNG MGA HINALO NG TAO AT GINAWANG MSG O VETSIN DAHIL MAS MABILIS ANG KAPIT NG SAKIT NA IYAN KAYSA NICOUTIN NG SIGARILYO. KAYA KARAMIHAN NG MGA BABAE MADALAS SUMASAKIT ANG ULO DAHIL PRONE SA KANILA ANG MIGRANE DAHIL SA PANGANGANAK DIN. 2. HINDI LAMANG SA PAGLULUTO NG MGA ULAM NA NAKUKUHA ITONG MSG NA MATATAGPUAN SA MGA IBAT IBANG RESTAURANT, FASTFOOD KUNDI SA MGA NABIBILI SA SUPERMARKET DIN GAYA NGA NG MGA SITSIRYA, DELATA, ETC. AY PUNO NG MSG KAHIT SABIHIN NILA NA PUNO ITO NG VITAMIN KUNDI PART LANG NG COMMERCIAL ADVERTISING ANG SINASABI NILANG VITAMIN NGUNIT HINDI NAMAN ORGANIC ANG MGA IYAN KUNDI ARTIFICIAL SUPPLEMENT LANG ANG MGA IYAN. KAYA MAGANDA PA RIN ANG TUNAY NA SALT. KAYA GINAGAMIT NG IBA ANG MSG DAHIL KAUNTING PATAK LANG AY MALASA NA DAHIL NGA MAY IBA PANG HALO SA MSG NA DI NILA ALAM SUBALIT MAS MADALING TAMAAN ANG KIDNEY AT KUNG SA KATAGALAN NG PAGGAMIT NG MSG MARAMI ITONG SISIRAIN NA ORGANS.
Posted on: Wed, 12 Mar 2014 02:34:10 +0000

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