DOG TREATS RECIPE: 1 n 1/8 cup whole wheat flour 1 and 1 /8 unbleached all-purpose flour. Half cup of chicken skin. 1 cup of water. 2 tablespoons chicken fat. Preheat oven to 350 blend wheat flour and white flour in a bowl set aside. Combine chicken fat chicken skin and water Add flour 1 cup at a time. Forming a dough you will need to blend the final flower by hand and tell a nice firm ball of dough is formed light ball of dough stand for about 10 minutes to allow gluten to relax makes for easier rolling roll dough to about one-fourth inch thickness on a sheet of wax paper cut with desired cutter reroll scraps 2 make more biscuits how many biscuits you get depends on the size of the cutter you use, bake on an ungreased cookie sheet for about 25 minutes turning the pan a couple times during the baking. cookies should be hard to the touch before removing from the oven you may need to increase the baking time do this in five minute increments I usually have to bake about 30 to 35 minutes..... Your doggie will just love you!!!:)
Posted on: Tue, 25 Nov 2014 22:03:47 +0000
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