Dates for Intensive Icing class will be announced shortly. If you know to bake a cake but dont know to pipe and decorate it, then this is definitely the right workshop. It is a completely individual hands on training workshop.This workshop is inclusive of Lunch & tea for two days. No of Days: 2 Timing: 10 30am - 6 pm BASIC LESSONS 1. Whipping Butter Cream for Piping 2. Whipping Butter Cream for Spreading 3. Whipping Silky Butter Cream 4. Whipping Silky Chocolate Butter Cream 5. Crumb Coating Cakes 6. Various Syrups for Cakes 7. Sandwiching & covering Cakes 8. Decorating & Finishing the Cakes PIPING PRACTICE Regular 1. Star Piping 2. Shell Piping 3. Reversed Shell Piping 4. Ribbed Shell Piping 5. Fleur-De- Lis Piping 6. Puffed Border Piping 7. Rope Border Piping 8. Zigzag Piping Exclusive 1. Basket Weave 2. Cornelli Work 3. Ruffles 4. Rosette Bouquet 5. Ruffle garland 6. Making of fondant 7. Simple flowers & other accesories with fondant Decoration 1. An elaborate cake decoration (1. Rainbow Cake, 2. Half open rose basket cake. 3. Engagement cake. Heart cake with embossed hearts. 4. Cradling ceremony cake. 5) Fondant covered bunch of daisies cake. 6) Butterfly cake. 2. Doll Cake 3. Assembly of May Pole Dance cake 4. Moulding of Rose Buds & Full Bloomed Roses You take back home rich experience, 2 cakes that you have decorated, an Apron & Tool Kit. This is not a demonstration but a hands on workshop. This curriculum is exclusively designed for Beginners & Amateurs who are trained to bake cakes. Professionals, Art & Culinary Instructors who wish to learn may also contact the number for more details. Please contact 9840251050 for registration.
Posted on: Tue, 12 Aug 2014 09:07:22 +0000
Trending Topics
Recently Viewed Topics
© 2015