Dont forget, tomorrow marks the final session of History at High - TopicsExpress

Dont forget, tomorrow marks the final session of History at High Noon this spring, when Carolyn Clifton of the OSU Extension Office presents a program originally scheduled last fall as part of The Big Read/True Grit. Back then we called it Corn Dodgers and Hard Tack: Cooking in Territorial Times. But now its called Frontier Life: Food Then and Now. Well enjoy a lunch of beans and hamhocks, cornbread, chow-chow and pineapple upside-down cake. Carolyn will prepare some corn dodgers, and well all get the chance to make our own butter. Join us Friday at noon for this fun program. All are welcome.

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Thanks for the shout out, @ignitekindred and looking forward to