Fat Tuesday is upon us! Jambalaya and Gumbo will be on the menu all week long. Lent starts tomorrow. We will have an assortment of vegetarian soups such as mushroom brie bisque, cream of asparagus, and fresh cream of garden vegetable. Also a wide variety of fish. Gulf of Mexico grouper, Alaskan halibut, swordfish,salmon, and cod to name a few. We are now offering a fresh, 1/2 lb. steak burger for a limited time. Theyre awesome! Hope to see ya soon!
Posted on: Tue, 04 Mar 2014 19:43:41 +0000
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