Food & Business Development Administrator Created on: 06/07/2013 | Updated on: 10/07/2013 | Displayed until 31/08/2013 51 days from now Based in THURLES TOWN Ref. INTE-774629 Description The intern will gain practical experience in accounts (SAGE & computerised payroll system), systems management (Retail Solutions), management accounts, wordpress website & social media systems. The intern will receive formal/informal training in the following business development, food product development, office management. On completion the intern will have attained skills in office management, business development in a food manufacturing environment and skills related to a PA role. Skills Requirements the ideal candidate would be from a catering management, marketing or similar background. A passion for good food and quality service would be excellent as well as a can-do attitude. Good attention to detail is required. Please Note: This is an Internship. An allowance of €50 per week will be paid in addition to your current Social Welfare payment.See eligibility criteria above. Department Main office Mentor The Organisation will assign a mentor to support you during the Internship. Duration 9 Months Number of Positions 1 Contract Type Other Days, Hours & Start Date Days per week: To be Advised Hours per day: Not specified Hours per week: 39 Start Date: TBC Experience Required: No Experience Required Education Requirements: Third Level - Catering management, Marketing or Administration How To Apply Please email a cover letter and CV to Ann Marie Walsh - [email protected] Contact arrangements must be followed exactly as stated by the employer as they are the preferred method of contact. Employer The Tipperary Kitchen Main St Holycross Village Thurles Co Tipperary Phone 0504 43257 Fax 0504 43257 Email [email protected]
Posted on: Wed, 10 Jul 2013 11:52:19 +0000
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