:) Fudge Mountain Cake INGREDIENTS: CAKE 1 cup butter 1 1/2 cups semi-sweet chocolate chips 6 eggs 1 cup sugar 1/4 cup strong coffee (Ive also used brandy) 1 tablespoon vanilla 3/4 cup cocoa powder (I used a mix of dutch process and regular) 1 teaspoon salt GANACHE 2 cups milk chocolate chips 1/4 to 3/4 cup heavy cream / whipping cream Chocolate curls DIRECTIONS: *Preheat the oven to 350ºF. *Grease three to five 8 inch cake pans (depending on how many layers you want) and line with parchment paper. *Melt the butter and chocolate chips in the microwave or on the stove top. *In a bowl beat together the eggs and sugar for about five minutes at high speed until pale and more than doubled in volume. *Add the coffee and vanilla to the eggs and beat until combined. *Sift in the cocoa and salt and mix until combined. *Stream in the melted chocolate and butter and beat until combined. *Divide into prepared cake pans. *Bake for about 15-25 minutes or until toothpick comes out with some crumbs attached but no longer wet. TO MAKE THE GANACHE *Melt together the chocolate and about 1/4 cup of cream in the microwave. *Youll want to turn the microwave power down to about 30% and stir often or use a double broiler. *Set some aside to use for the top. *Place the bowl of melted chocolate in a larger bowl of ice water and beat for a while until fluffy, adding more cream if it gets too thick. *Use this for the filling of the layers and then use what you have set aside for the top. *Top with chocolate curls. *This is very good served with whipped cream. Happy cooking recipes Community ✿´`*•.✿ Follow me for recipes, fun & handy tips, motivation, DIY ideas and a few funny posts as well. Feel free to share your favourite things. To order your TRIMdown and begin your weightloss journey to a healthier you > click here: trimdownwithberyl ✿´`*•.✿
Posted on: Sat, 27 Dec 2014 12:48:24 +0000
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