GIVE THANKS AT THE RIB ROOM BAR & RESTAURANT, LONDON This Thanksgiving celebrate Britain’s special relationship with the USA at The Rib Room Bar & Restaurant in London. Devour an all-American three course feast created by Head chef Ian Rudge. Start your evening with a smoky Boston clam chowder, filled clams before devouring traditional roast turkey with all the trimmings. End your meal with a slice of pecan pie, the sweetest Southern cuisine. Following your meal, recline with live music from the house band and a glass of bourbon. Enjoy a fragrant post-dinner cigar on the heated terrace or choose a glass of crisp Californian wine from the extensive interactive list on the iPad. You can also experience an American twist on the traditional British ‘pie and pint’ with a slice of delicious pecan pie and a refreshing beer for only £12 at the bar. As Thanksgiving draws to a close, start preparing for the holidays with Christmas in The Rib Room. Dine from an exemplary menu on Christmas Day or indulge on New Year’s Eve with a 3 course meal and live band. The festivities don’t finish there as you can recline in The Rib Room for a languorous New Year’s Day champagne brunch, complete with American style pancakes. Thanksgiving menu is available on 27 November 2014 for £58 per person. Call 020 7858 7250 or email [email protected] to reserve your table. The Rib Room Bar & Restaurant Jumeirah Carlton Tower On Cadogan Place London SW1X 9PY
Posted on: Tue, 04 Nov 2014 15:16:35 +0000