How Amazing and Successful the colorful salad cake I made. With the Crunch of the iceberg & onions, the juicy richness of the Avocado, the salt taste of the Bacon, the yummy of the tomato, and the Bite of the blue cheese cake, this salad cake has it all! I am dying to tell you how to make such mouth-watering salad dish. Preparation and ingredients: In a large, dry saucepan, cook the bacon over moderate heat until crisp & golden, about 5 minutes. With a Slotted spoon, transfer the Bacon to a few layers of paper towels to absorb the fat. Blot the top of the salted meat with a few layers of paper towels to absorb any excrescent fat. Set aside. 2. In a large, shallow bowl, combine the salted meat, lettuce, tomato, avocado, cheese, and spring onions. Toss with just enough dressing to lightly & evenly coat the ingredients. Seasoning generously with pepper. I learned how to make such GREAT salad from the site bit.ly/1jT4HY8. It offers lots of Salad Recipes making details.
Posted on: Sun, 23 Mar 2014 08:02:32 +0000
Trending Topics
Recently Viewed Topics
© 2015