How Amazing and Successful the plenty colors Salad cake I made. With the crunch of the onions and iceberg, the soft richness of the Avocado, the saltiness of the Bacon, the delicious of the tomatoes, and the BITE of the blue cheese, this salad has it all! I am willing to tell you how to do such Delicious salad cake. Preparation: In a large, dry skillet, cook the bacon over moderate heat until crisp & golden, about five minutes. With a Slotted spoon, transfer the cured meat to several layers of Kitchen Paper to absorb the fat. Blot the top of the Bacon with a few layers of Kitchen Towel to absorb any additional fat. Set aside. 2. In a large, shallow bowl, combine the cured meat, lettuce, tomato, avocado, cheese, and onions. Toss with just enough dressing to evenly & lightly coat the ingredients. Seasoning generously with pepper. I learned how to cook such great-tasting salad from the site bit.ly/1q5oDs1. It tells lots of Salad recipes making details.
Posted on: Tue, 18 Mar 2014 21:02:42 +0000
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