How to make a delicious Nutella croissants Ingredients: 1 pack of puff pastry Nutella (can use other filling of your choice) 1 egg milk qb tracing paper for sprinkling powdered sugar (optional) Preparation: In a bowl place the egg and a little milk and stir until all homogenous. Unfold your puff pastry and cut in order to stay with triangles. Then grab your triangles in one by one and start by lying on each triangle dessert spoon of Nutella, and then as if sizing pass the egg mixture on the edges of the triangle. After completing the process for all triangles and have already put the croissants in the pan with parchment paper, pincelem them with the egg mixture and is ready for baking. I pre-heated the oven to 170 º C and left for 15 minutes but this will depend on the taste of each one ....
Posted on: Mon, 29 Jul 2013 23:53:16 +0000
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