I ONLY HAVE EXPERIENCE WITH ONE RESTAURANT IN MY LIFE WHEN I WAS FORTUNATE ENOUGH TO WORK FOR CRACKER BARREL OLD COUNTRY STORE.IN THE 5 YEARS I WORKED THERE, BEFORE I HAD TO RETIRE FOR HEALTH REASONS,I SAW PEOPLE WHO CARRIED HEAVY TRAYS OF FOOD ON ONE ARM WHILE LOADED WITH STUFF ON THE OTHER ,DRAG HEAVY WOODEN HIGH CHAIRS,CLEAN UP TABLES I THINK SHOULD HAVE JUST BEEN SET ON FIRE AND PUT OUT OF THEIR MISERY AND FLOORS THAT LOOKED LIKE A COLLEGE FOOD FIGHT AND IN BETWEEN DO REFILLS ,GET EXTRAS AND ASSIST THEIR FELLOW SERVERS "RUN THE FOOD" !..... THEN GO BEHIND THAT WALL AND DO THINGS TO MAKE THE GUEST COMFORTABLE AND SATISFIED THAT NO ONE IN THE RESTAURANT EVER SEES AND THEY DO IT ALL WITH A BIG SMILE AND FRIENDLY ATTITUDE! I WORKED IN RETAIL AND WOULD MARVEL AT WHAT THEY COULD DO AND WHEN IT WAS SLOW UP FRONT WE WOULD TRY TO HELP WITH WHAT WE COULD AND BELIEVE ME "I DO NOT KNOW HOW THEY DO IT!" SO IF FAST FOOD WORKERS WANT 15.00 AN HOUR LET ME SAY "IF THESE PEOPLE AT CRACKER BARREL DON"T GET 15.00 AN HOUR FOR WHAT THEY DO (AND BASED ON HOURLY TIPS ,THEY DO NOT!) THEN YOU FAST FOOD WORKERS NEED TO GIVE IT UP....GO DO WHAT THEY DO AND THEN YOU MAY GET MY SYMPATHY BUT UNTIL THEN.......(a mother and friend of restaurant workers) like i said cb was my only experience i am sure there are others too before you yell at me! they are and always will be family!
Posted on: Wed, 31 Jul 2013 16:59:14 +0000
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